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    MYANMAR EXECUTIVE CHEF CLUB PLANS FOR EXCITING EVENTS THIS NOVEMBER AT MYANFOOD EXPO  
       
   
This year’s MYANFOOD/MYANHOTEL - Myanmar’s Biggest Food and Hotel Equipment and Supplies Exhibition will be extra special as the top chefs in Myanmar will once again be supporting the expo, but this time,in a new association. Following the formation of the Myanmar Executive Chef Club, there are more exciting activities in store for the food and hotel sector!

The group, which consists of leading chefs from major hotels and high-end eateries in Myanmar, will be holding a series of culinary events and cooking competitions during MYANFOOD/MYANHOTEL 2017.

 
     
   
The Club recently congregated and members have finalised and approved the Constitution of Myanmar Executive Chef Club. The association will strive to boost and share knowledge of the culinary arts by conducting regular culinary training sessions for local junior chefs in Myanmar. The association intends to establish a social media presence via Facebook to reach out to the masses. It plans to post culinary training classes on YouTube and also share instructional recipe guides for the benefit of the wider public.

Members have discussed and planned a string of activities for the year ahead, including ice carving, fruit carving, as well as pastry and culinary-related events. There are also talks to publish a recipe book. Without a doubt, there is much to look forward to in Myanmar’s food and hospitality sector, which continues to expand exponentially!

The MYANFOOD/HOTEL Expo will be held from 2-4 November 2017 at MEP Mindama, Yangon.This expo is the most comprehensive platform to showcase your business to the Myanmar market. Find out how you can benefit at MYANFOOD 2017 by contacting Ms Aye at aye@ambtarsus.com / +959 420138301 or Mr Darren at darren@ambtarsus.com / +601 6245 4791 for more information.

 
 

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